The NFPA Board will be meeting in Indianapolis on July 12 and we'd love to give each of you an opportunity to socialize with them. Please join us for dinner at the Skyline Club.
Gourmet Salad (Bibb lettuce, Spinach, Dried Cherries, Bleu Cheese
Crumbles, Sliced Almonds & Sherry Vinaigrette)
**Served with Warm Dinner Rolls with Butter
Caprese Stuffed Chicken Breast (Filled with Fresh Mozzarella, Basil, Roma Tomatoes and a Pesto Herb Sauce)
Served with Chef's Choice of Starch and Vegetable
Vegetarian Option available upon request prior to the date of the event:
Stuffed Portobello Mushroom (Filled with Red Pepper Quinoa, Baby Spinach, & Chickpea Puree over a bed of Roasted Tomato Sauce)
Dessert - Traditional New York Cheesecake with Fresh Seasonal Berries
Iced Tea and Water
$33 per person
Alcoholic Beverages will be available at an additional cost (Cash Bar).